Master in Tourism & Hospitality Management

Ivo Todorov is a Bulgarian participant in this year’s International Master in Tourism & Hospitality Management at EADA. Besides tourism, he is also passionate about sailing and was awarded EADA’s Elite Sport Scholarship, aimed at athletes who are actively pursuing a career in sports and retired

Alumni and current participants from EADA’s Master in Tourism & Hospitality Management and Master in Sustainable Business & Innovation acted as consultants for Hilton in the project ‘Sustainable Hotel Room’ . Divided into mixed teams (from both master programmes), they presented creative and

The participants of EADA's International Master in Tourism & Hospitality Management recently took part in the annual Marketing Challenge, creating a marketing plan for a real company. Previous companies have included the Hofmann Restaurant & Culinary School, Almanac Hotels and Familia Torres wines

Clàudia Cots es alumni del Master en Gestión de Turismo y Hostelería de EADA Business School. Su voluntad de desarrollar una carrera en hostelería a pesar de los tiempos difíciles para el sector debido al brote de coronavirus, la llevó a Zanzíbar para hacer las prácticas de Germà Màster. Claudia

Clàudia Cots is an alumni from the Master in Tourism & Hospitality Management in EADA Business School . Her willingness to develop a career in Hospitality despite hard times for the sector due to the coronavirus outbreak, brought her to Zanzibar to do her Master’s Internship. Clàudia is now working

¿Qué aspecto tendrán las habitaciones sostenibles en el futuro? Éste es el reto planteado en el mes de octubre a estudiantes actuales y ex-alumnos de los programas de EADA International Master in Sustainable Business & Innovation y Master in Tourism & Hospitality Management , quienes se dividieron

How should a sustainable room look like in the future? This is the challenge posed to current participants and Alumni from Master in Tourism & Hospitality Management and Master in Sustainable Business & Innovation in October. Divided into mixed teams (from both master programmes), they acted as

The Positive Impact Rating was launched this week at EADA Business School, giving our students the chance to evaluate our school on how it is solving societal and sustainable challenges. The Positive Impact Rating (PIR) is a rating by students, for students, that can contribute as a lever of change