Alumni Stories

We interviewed Xènia Gaya, the candidate selected in the first edition of the Irene Vázquez Scholarship to carry out the General Management Program – PDG of EADA. Xènia is a Catalan entrepreneur who launched in 2020 the Col·lectiu Cultura project, which brings together and seeks synergies between

During her time at EADA, Maria Jose Ramirez, graduate of the International Master in Sustainable Business and Innovation, had the opportunity to participate in the annual B Impact Team initiative. The initiative involes a team of students working as consultants to measure and manage a business's

In 2016, Anna-Sophia Kouparanis decided to come to Barcelona to pursue the International Master in Management. Since her graduation she has had the opportunity to work in many different fields and industries, learning and collecting experiences from each of her jobs. In 2019 she decided to follow

For EADA Alumna Maria José Pujol ( International MBA graduate at EADA in 1994), there is no greater reward than helping others and solving social issues. She is a clear example of a leader with a purpose, since her whole life has been characterised by this fight for education, employment and

EADA Alumna Leticia Andrades’s purpose is to improve the quality of life of people with disabilities, who are at risk of social exclusion, in order to contribute to change in society. In 2017, she had just started the Executive MBA at EADA when she initiated a new phase of her professional career at

We interviewed EADA Alumnus Rafael Salgado Tourinho, who graduated from the International MBA in 2005. He is currently the Supply Chain Director for Supply Chain Excellence at E.ON, one of the largest operators of European energy networks and energy-related infrastructure, as well as a provider of

We interviewed EADA Alumnus Peter Odemark, who graduated from the International MBA in 2004 and is the Co-Founder and Managing Partner of Gullspång Re:food, which he set up in 2020. His purpose is to accelerate positive global paradigm shifts in the food and beverage industry by choosing the best

In the following interview, EADA Alumnus Rodrigo De Oliveira, who graduated from the Executive MBA in 2017, talks about the importance of innovation when delivering value. According to Rodrigo, innovation is the path to a greener economy and the development of resource-efficient processes. In his

According to Stephanie Hoyle, graduate of the International MBA 2017, “innovation and technology are the main tools to boost a business and generate social impact at scale.” Former Marketing Director at PedidosYa, she recently moved to Grupo Auna, which is currently the only company in Peru

We caught up with Global Executive MBA Alumna Lucyanna Barbosa from the class of 2015 to find out how she has developed her purpose since graduation. Lucyanna is currently the Co-Founder & CEO of Bicosome, which is a start-up company that develops and commercialises advanced skin care technologies